MARISA FOODS
About Us
Insist on the Best. Choose Marisa Brand!
-It was in 1947 that Marisa Foods first opened its doors as a neighborhood Italian delicatessen called Santa Fe Importers. We began producing authentic Italian sausage, and in time, began supplying local restaurants and caterers with quality Italian meat products and grated cheeses.
Premium Quality Products
Our goal has always been to produce premium quality products with a high value for the consumer. Since 1947 we have increased our product lines, while always striving to attain high standards of quality and service. Our products are made using state-of-the-art equipment, and our standards for sanitation and food safety meet or exceed those of the U.S.D.A.
We are meticulous about our products—insisting on lean, fresh meats and the best spices and produce. We insist on great taste and consistent quality with all of our products. In addition, we have the capacity to co-pack and customize items for further processing.
When you choose Marisa Brand products, you can be assured that you are choosing the finest, best-tasting products in the region. You'll notice the difference, and better yet, so will your customers.
Quality Control and Food Safety
At Marisa Foods we are committed to producing quality food products that are safe and healthy. Our company has programs, systems, and technology in place to cover all aspects of food safety. We are a registered FDA (Food and Drug Administration) food processing facility and operate a federally inspected USDA meat plant. Our systems include all pre-requisite programs for Good Manufacturing Practices (GMP) including Sanitation Standard Operating Procedures (SSOP), programs for the reduction and elimination of potential food-borne pathogens, and food defense controls. We have a fully implemented HACCP program with trained and certified food-safety and quality-control staff. Marisa Foods uses certified outside labs for all food safety testing, research, and Certificates of Analysis (COA). In addition, we conduct annual third-party audits to verify and validate that our systems are working to provide our customers with the quality and safety that they demand for their own customers.
Mission & Values
Our mission is to help our customers succeed by creating wholesome, delicious food products and providing personal and professional service.
-Cleanliness
All areas are kept neat and sanitary and maintained in an organized and professional manner. It is the responsibility of every employee to make sure that all facilities are free of bad odors, debris, trash, and dust.Efficiency
Every employee, alone or as a team, strives to get the most work done in as little time as possible without sacrificing quality or safety. We respond to customer demands, complaints, and requests quicklyQuality
We create products that have a fresh, appetizing look, taste, and smell. Our products are of a higher standard than those commonly found and bear the mark of better ingredients, workmanship, and pride, resulting in a high value to the customerIntegrity
We work and make decisions in a professional, ethical, and straightforward manner. We treat fellow employees, customers, and vendors with respect, always being courteous and honest. We demonstrate pride in workmanship, and treat company property, tools, and equipment with the utmost careAccountability
Every employee takes responsibility for their own actions and for upholding the values of the company. We follow through when we say we are going to do a task. We meet or exceed the expectations of our job descriptions.
Join Our Team
Marisa Foods is looking for motivated, highly qualified people to be a part of our growing company. For employment opportunities, send us your resume or a copy of the completed application below.